timebethine (
timebethine) wrote2023-10-28 11:00 am
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[Closed Post: Baklava]
Laertes delights in the many spices of the Mansion's kitchens--he lost several hours one evening just opening every bottle and smelling it, acquainting himself with the differences between cardamom and allspice, sage and bay. Today, he is intent upon celebrating those spices with a baklava recipe he's found, and so he's roped Sagramore into serving as his sous-chef. While Laertes prepares the dough to laminate, he sets Sagramore to chopping nuts up finely. "This recipe saith walnuts," he says, "but another hath pistachios, and a third one walnuts and almonds mixed."
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It is a long time before he startles as though waking from a doze. "Christ, the baklava!"
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The kitchen doesn't smell of smoke, for a mercy, although the scent of caramelized dough is sharper than Laertes would like. He sweeps the oven open, revealing the only slightly scorched surface of the baklava. "The syrup might still save it," he says hopefully.
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"The syrup will save it," confidently, leaning over to look. "It's worse for it to be too soft."
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